Smith & Cross London Jamaican Rum

Smith & Cross London Jamaican Rum

Produced according to the English tradition, the rum is a mixture of heavy rum distilled in a Wedderburn still aged for 6 years in oak barrels and lighter rum distilled in a Plummer still aged between 18 months and 3 years. Everything is packaged “Navy strength”, that is to say with a titration of 57°.

Powerful and complex, Smith & Cross reflects the rums of past centuries. It is ideal for tasting and making cocktails such as Mai Tai, Planter's punch and Rumble.

 Volume: 700ml

Alcohol: 57%

Suitable for vegetarians and vegans. No allergens. Gluten free.